Discover how to Create Delicious
Fruit Preserves,
Desserts, Confections and Beverages!”
Now you can use a simple, step-by-step technique to get the scrumptious fruit
dishes you have always dreamed of!
Dear Reader,
If I’m right, you would probably love nothing better than to be able to present your
friends and families with delicious homebaked fruit goodies. Obviously, that’s a
no brainer! Who wouldn’t want to enjoy such home made delights?
If you have done any research on home cookery, you know that you need the
right information, recipes and tools to create delicious and perfect home made
goods.
But, how do you go about it? Without the right tools and information, it could take
you years and cost you a small fortune to figure out just the right combinations
that would create such scrumptious treats. Instead of knocking yourself out trying
to come up with the right formula, there is an easier way.
I won’t deny that there are a ton of books out there on home cookery.
Unfortunately the problem with most books on this subject is that they are filled
with plenty of promises and no solid techniques and strategies to back up those
promises. A Guide to Cookery breaks the mold of all the other such books and
manuals you have heard and read about. It presents solid, proven steps to help
you create delicious and perfect fruit dishes easier and faster.
Imagine being able to relax in comfort, knowing that you can present such
wonderful home made treats to your friends and family any time of the year!
Sounds too good to be true? It’s not and I can prove it with A Guide to Cookery:
Fruit and Fruit Desserts.
Preparing and Serving Fruits
Principles of Canning
General Equipment for Canning
Open-Kettle Method
Cold-Pack Method
Steam-Pressure Methods
Principles of Jelly Making
Procedure in Jelly Making
Scoring Jelly
You get everything you need to understand how to create tasty home made fruit
dishes. Nothing, absolutely nothing, is left out. All the fundamentals are there:
The Right (and the Wrong) Way to Learn Fruit Cookery!Take a look at
everything you’ll find inside A Guide to Cookery:
Fruit and Fruit Desserts Section I:
Fruit and Fruit DessertsFruit in the Diet
Composition of Fruits
Food Value of Fruits
Preparing and Serving Fruits
Section II: Canning, Drying, Jelly Making and Preserving
Principles of Canning
Principles of Jelly Making
Procedure in Jelly Making
Scoring Jelly
Recipes for Jelly
Section III: Confections
Foundation Materials in Confections
FlavoringsColorings
Acids
Food Materials
Cooking the Mixture
Pouring and Cooling the Mixture
Finishing Candies
Serving Candy
And that’s just a small taste of what you will get when you order A Guide to
Cookery: Fruit and Fruit Desserts. What A Guide to Cookery: Fruit and Fruit
Desserts can teach you about fruit cookery:
Preserves
Conserves
Marmalades
Jams
Taffies and Similar Candies
Caramels
Fudge and Related Candies
Fondant and Related Creams
Okay, I’m sold, but what’s this incredible resource going to cost me?When I first
began to offer A Guide to Cookery: Fruit and Fruit Desserts to the public, my first
thought was to create a seminar where people could actually get the benefits in a
hands-on way. I know not everyone loves to read like I do, so that seemed to be
a great solution. And I was right. It’s been very successful. Normally, the exclusive
information contained within this book would be delivered as part of a 3 day
seminar for $125 per person. But now I have a problem. My special seminar on
fruit cookery has been so successful that my schedule is now jam packed! Since I
still want as many people as possible to reap the benefits of fruit cookery, and it
involves a lot of time and effort on the part of everyone to set up more seminars;
time that quite frankly; I just don’t have; I’m willing to slash the cost just so you
can take advantage of the incredible information within A Guide to Cookery:
Fruits and Fruit Desserts. So, because of my hectic schedule, you can now take
advantage of A Guide to Cookery: Fruits and Fruit Desserts for only $27.97
The truth is that you will never be able to find the in-depth information found in
any other book.
PLUS You Also Receive The Following:
Necessity for Careful Meal Planning
General Rules for Menu Making
Card-File System for Menu Making
Dinner Menus
Luncheon Menus
Breakfast Menus
Menus for Special Occasions
Table Service
I know you’re probably still skeptical and bit on the wary side. I can completely
understand that. It’s all too easy to waste a small fortune on books and manuals
that promise you the moon and then deliver nothing.
This is one honey of a deal! Remember this is a limited time offer. The price
could go up dramatically in the future and this is your chance to get a copy of A
Guide to Cookery: Fruit and Fruit Desserts now at a reduced price.
Let me summarize and review what you get when you take advantage of this
incredible offer:
Preparing and Serving Fruits
Principles of Canning
Principles of Jelly Making
Foundation Materials in Confections
Finishing Candies
Serving Candy
Preserves
Conserves
Marmalades
Jams
Necessity for Careful Meal Planning
General Rules for Menu Making
Card-File System for Menu Making
Table Service
Here’s How to Get Started:
Yes! I want to create wonderful home cooked fruit goods and take advantage of
the exclusive techniques presented in A Guide to Cookery: Fruit and Fruit
Desserts! I know this is a limited time offer and may never be available again!
Please send me A Guide to Cookery: Fruit and Fruit Desserts right away!
Order Now: Send your $27 by clicking on the links below
You will receive Your Guide Guide to Cookery: Fruit and Fruit Desserts By Email
within 24 hours.
Fruit and Fruit Desserts
P.S. You’ll be amazed at how simple and easy it is to start creating wonderful
home made fruit dishes with A Guide to Cookery: Fruit and Fruit Desserts.
P.P.S. You’ll be amazed at how simple and easy it is to take advantage of the
techniques presented in A Guide to Cookery: Fruit and Fruit Desserts and
implement them in your own (life/business). You really can’t afford not to invest in
A Guide to Cookery: Fruit and Fruit Desserts. You owe it to yourself to try this
book and witness the incredible results. When you order today, you can stop
wasting your time and get started cooking. Give me the word
Desserts, Confections and Beverages!”
Now you can use a simple, step-by-step technique to get the scrumptious fruit
dishes you have always dreamed of!
Dear Reader,
If I’m right, you would probably love nothing better than to be able to present your
friends and families with delicious homebaked fruit goodies. Obviously, that’s a
no brainer! Who wouldn’t want to enjoy such home made delights?
If you have done any research on home cookery, you know that you need the
right information, recipes and tools to create delicious and perfect home made
goods.
But, how do you go about it? Without the right tools and information, it could take
you years and cost you a small fortune to figure out just the right combinations
that would create such scrumptious treats. Instead of knocking yourself out trying
to come up with the right formula, there is an easier way.
I won’t deny that there are a ton of books out there on home cookery.
Unfortunately the problem with most books on this subject is that they are filled
with plenty of promises and no solid techniques and strategies to back up those
promises. A Guide to Cookery breaks the mold of all the other such books and
manuals you have heard and read about. It presents solid, proven steps to help
you create delicious and perfect fruit dishes easier and faster.
Imagine being able to relax in comfort, knowing that you can present such
wonderful home made treats to your friends and family any time of the year!
Sounds too good to be true? It’s not and I can prove it with A Guide to Cookery:
Fruit and Fruit Desserts.
Preparing and Serving Fruits
Principles of Canning
General Equipment for Canning
Open-Kettle Method
Cold-Pack Method
Steam-Pressure Methods
Principles of Jelly Making
Procedure in Jelly Making
Scoring Jelly
You get everything you need to understand how to create tasty home made fruit
dishes. Nothing, absolutely nothing, is left out. All the fundamentals are there:
The Right (and the Wrong) Way to Learn Fruit Cookery!Take a look at
everything you’ll find inside A Guide to Cookery:
Fruit and Fruit Desserts Section I:
Fruit and Fruit DessertsFruit in the Diet
Composition of Fruits
Food Value of Fruits
Preparing and Serving Fruits
Section II: Canning, Drying, Jelly Making and Preserving
Principles of Canning
Principles of Jelly Making
Procedure in Jelly Making
Scoring Jelly
Recipes for Jelly
Section III: Confections
Foundation Materials in Confections
FlavoringsColorings
Acids
Food Materials
Cooking the Mixture
Pouring and Cooling the Mixture
Finishing Candies
Serving Candy
And that’s just a small taste of what you will get when you order A Guide to
Cookery: Fruit and Fruit Desserts. What A Guide to Cookery: Fruit and Fruit
Desserts can teach you about fruit cookery:
Preserves
Conserves
Marmalades
Jams
Taffies and Similar Candies
Caramels
Fudge and Related Candies
Fondant and Related Creams
Okay, I’m sold, but what’s this incredible resource going to cost me?When I first
began to offer A Guide to Cookery: Fruit and Fruit Desserts to the public, my first
thought was to create a seminar where people could actually get the benefits in a
hands-on way. I know not everyone loves to read like I do, so that seemed to be
a great solution. And I was right. It’s been very successful. Normally, the exclusive
information contained within this book would be delivered as part of a 3 day
seminar for $125 per person. But now I have a problem. My special seminar on
fruit cookery has been so successful that my schedule is now jam packed! Since I
still want as many people as possible to reap the benefits of fruit cookery, and it
involves a lot of time and effort on the part of everyone to set up more seminars;
time that quite frankly; I just don’t have; I’m willing to slash the cost just so you
can take advantage of the incredible information within A Guide to Cookery:
Fruits and Fruit Desserts. So, because of my hectic schedule, you can now take
advantage of A Guide to Cookery: Fruits and Fruit Desserts for only $27.97
The truth is that you will never be able to find the in-depth information found in
any other book.
PLUS You Also Receive The Following:
Necessity for Careful Meal Planning
General Rules for Menu Making
Card-File System for Menu Making
Dinner Menus
Luncheon Menus
Breakfast Menus
Menus for Special Occasions
Table Service
I know you’re probably still skeptical and bit on the wary side. I can completely
understand that. It’s all too easy to waste a small fortune on books and manuals
that promise you the moon and then deliver nothing.
This is one honey of a deal! Remember this is a limited time offer. The price
could go up dramatically in the future and this is your chance to get a copy of A
Guide to Cookery: Fruit and Fruit Desserts now at a reduced price.
Let me summarize and review what you get when you take advantage of this
incredible offer:
Preparing and Serving Fruits
Principles of Canning
Principles of Jelly Making
Foundation Materials in Confections
Finishing Candies
Serving Candy
Preserves
Conserves
Marmalades
Jams
Necessity for Careful Meal Planning
General Rules for Menu Making
Card-File System for Menu Making
Table Service
Here’s How to Get Started:
Yes! I want to create wonderful home cooked fruit goods and take advantage of
the exclusive techniques presented in A Guide to Cookery: Fruit and Fruit
Desserts! I know this is a limited time offer and may never be available again!
Please send me A Guide to Cookery: Fruit and Fruit Desserts right away!
Order Now: Send your $27 by clicking on the links below
You will receive Your Guide Guide to Cookery: Fruit and Fruit Desserts By Email
within 24 hours.
Fruit and Fruit Desserts
P.S. You’ll be amazed at how simple and easy it is to start creating wonderful
home made fruit dishes with A Guide to Cookery: Fruit and Fruit Desserts.
P.P.S. You’ll be amazed at how simple and easy it is to take advantage of the
techniques presented in A Guide to Cookery: Fruit and Fruit Desserts and
implement them in your own (life/business). You really can’t afford not to invest in
A Guide to Cookery: Fruit and Fruit Desserts. You owe it to yourself to try this
book and witness the incredible results. When you order today, you can stop
wasting your time and get started cooking. Give me the word
